THE ART OF TRAINING SCHEDULE
REQUIRED TRAINING FOR NEW EMPLOYEES:
All BOH positions: Orientation
Host/Busser/Runner: Orientation, Hosting, Bussing, Food Running
Server/Cocktail/Bartender/Barback: Orientation, Hosting, Bussing, Food Running, Service, Bar/Spirits, Wine (all classes)
New employees: In order to graduate from training and be placed on a regular schedule, you must complete all required classes and be certified by a manager.
Re-training: Upon notice from management, you have up to two weeks to schedule and complete required re-training course(s) or you will be suspended from work.